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6 Seeds to soke before you Consume for better health benefits

6 Seeds to soke before you Consume for better health benefits

Seeds are packed with essential vitamins, minerals, and nutrients that offer a wide range of health benefits. While they can be consumed raw, soaking them before eating can significantly enhance their nutrient absorption and make them easier to digest. Here are six seeds that you should soak before adding to your meals for a nutritious boost.

1. Chia Seeds

Packed with fibre, protein, antioxidants, and omega-3 fatty acids, chia seeds are small but mighty. Your body will find it easier to process and absorb the nutrients if you soak them in water for the entire night, as this produces a gel-like consistency. This supports a healthy digestive system and aids in hydration.

2. Flax Seeds

When consumed whole, flax seeds, which are well-known for their high fibre and omega-3 fatty acid content, can be difficult to digest. Flax seeds become easier to eat and your body will be able to absorb their nutrients more efficiently if you soak them. The softer texture of the soaked seeds makes them perfect for mixing into yoghurt or smoothies.

3. Sesame Seeds

Rich in calcium, protein, fiber, and iron, sesame seeds offer a variety of health benefits. However, their tough outer shell can make it harder for the body to access these nutrients. Soaking sesame seeds softens the shell, making the nutrients more bioavailable and the seeds easier to eat. Add soaked sesame seeds to salads or smoothies for a nutritious boost.

4.Fenugreek Seeds

Soaked fenugreek seeds are often consumed on an empty stomach for their numerous health benefits. They are known to aid digestion, assist with weight loss, and help regulate cholesterol levels. The soaking process also reduces their bitterness, making them more palatable.

5.Pumpkin Seeds

Pumpkin seeds, or pepitas, are a great source of magnesium, antioxidants, and healthy fats. Soaking these seeds can make them easier to chew and digest. This process also unlocks their full nutritional potential, enhancing their health benefits.

6. Poppy Seeds

Poppy seeds are an excellent source of folate, thiamine, pantothenic acid, and vitamin B, which supports metabolism and promotes weight loss. Soaking poppy seeds helps reduce their natural bitterness and makes them easier to digest, allowing you to incorporate them seamlessly into your diet.

Incorporating these soaked seeds into your diet is an easy way to maximize their health benefits. Whether sprinkled on salads, blended into smoothies, or consumed on their own, they are a simple addition that can significantly improve your overall well-being.

Ankita Pradhan

Ankita Pradhan is pursuing graduation in Journalism and Mass Communication. She has a vast interest in news writing. Ankita is currently working as a Journalist at Indiashorts.com and can be contacted at ankita@indiashorts.com